Job Overview
jacques cartier pizza
Posted on July 1, 2025
Job Description
On-site manager, restaurant position. Evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost; monitor staff performance; recruit staff; set staff work schedules; supervise staff; train staff; balance cash and complete balance sheets, cash reports and related forms; organize and maintain inventory; negotiate arrangements with suppliers for food and other supplies; provide customer service.
Job Details
- Employer: jacques cartier pizza
- Location: Brossard, Quebec J4W 3J1
- Wage: $20.00 per hour
- Hours: 35 to 40 hours per week
- Vacancies: 1
- NOC: 60030
Requirements
- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- 2 years to less than 3 years of experience
- French
Benefits
- Gratuities
- Free parking available
How to Apply
Apply by mail to:
jacques cartier pizza
Brossard, Quebec J4W 3J1